Dahi ke Sholay Recipe hamariweb

Today, let’s cook together Bread Curd Fire Rolls, which is basically Bread Rolls made with a filling of creamy flavorful dahi. This Dahi Ke Sholay recipe will make you a fan of it! 
Ingredients for Dahi ke Sholey kebab recipe – 
Dahi – 1200g
Bread Slices – 12 large
Salt – as per taste
Finely chopped onion – 1 
Chopped green chilli – 2 or 3
Coriander Chopped – 2 tbsp
Finely Chopped Carrot – 1
Powdered Sugar – 1 tsp
Red chilli flakes – 1 tsp
Sugar Powder – to taste, about 1 tsp
Oil – to fry

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